We roast and serve coffees that we think taste great. Our offerings change throughout the year, depending on what's in season and what we think will work for the consumer. We buy and roast in small batches to ensure we bring out the best qualities in every lot.
The term ‘golden point’ is a ‘winner takes all’ overtime system primarily used in football and rugby union. It is used to determine a victor when the opposing teams’ scores are equal at the end of regular time. Our newcomer is a blend of three origins: a Colombian, a Guatemalan and a sparkly, fully-washed Ethiopian coffee. Its characteristics shine in the cup black and white. Whether you prefer espresso or a flat white, the Golden Point blend is sure to be a winner! This contemporary espresso blend has a lemon-like acidity with notes of peach, apricot and vanilla yoghurt.
Our coffees are selected from the following regions: