Brazil Caldas Royale (espresso)

The volcanic micro-region of Poços de Caldas is an authentic Brazilian coffee terroir where farms are scattered along the slopes of one of the most geologically rich volcanic calderas (Caldas) in the world. With average heights of 1,000m to 1,350m, a rich combination of volcanic minerals and rainforest soil, and a rare climate condition, this unique micro-region has ideal conditions for growing excellent and exquisite profiles of specialty coffee. The subtropical climate offers this terroir an excellent rainfall rate and the largest thermal amplitude for a whole day of all the Brazilian coffee growing regions, creating excellent conditions for the maturation of the beans and triggering a burst of flavours into the coffee.

 

• Roast: Medium (espresso coffee)

• Region: Poços de Caldas

• Varietal: Various

• Altitude: 1000-1200 MASL

• Producer: Various small lot holders

• Process Method: Natural

• Profile: Chocolate, caramel. orange and berry



 



Collections: Roasted coffee

Category: coffee single origin

Type: coffee


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