Colombia Diofanor Ruiz 'Process Pack' (filter)

Dear Coffee Fanatics/Christmas Shoppers,
18th December will be our last day for accepting and dispatching pre-Christmas web orders.
The web store will then be closed for a short break, and reopen to take orders again from the 6th January 2020.
(please note: any orders placed during our shut-down period, will only be processed and roasted once we reopen after 6th January).
 

Premium Specialty coffee
(Exclusively in 125g bags)

How often do you get the chance to try one coffee that is processed in three different ways? Well, you're in luck, as our Colombia Diofanor Ruiz is available as a 'Process Pack'.

The pack includes

1x 125g Diofanor Ruiz Washed
1x 125g Diofanor Ruiz Black Honey
1x 125g Diofanor Ruiz Natural

The methods

Washed process: Ripe coffee cherries are de-pulped and then taken through either a fermentation-and-wash method or a machine-assisted wet process to remove the rest of the mucilage before they are dried on patio beds.

Honey process: The skin is removed, but some of the fleshy insides (the "mucilage"), remains while the beans are dried. But what is Black Honey? In short, it's defined by the amount of mucilage, light, and drying time.

Natural process: Coffee cherries are dried either on patios or raised beds in the sun. To prevent the cherries from spoiling, they are raked and turned throughout the day and then covered at night or during rainstorms. After the cherries have been dried to the optimum level, they are sent to mills to separate the seeds from the rest of the dried fruit, otherwise known as being "hulled."


 
 





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