Colombia La Plata (espresso)

This coffee is produced by coffee growers from La Plata, Huila. With assistance from OCCICAFE Cooperative, the standard of production is high. As a result, the producers receive better premiums for their coffee. Farms in this programme are typically small, less than one hectare on average. La Plata is located on the southwestern side of Huila, a region famed for producing some of the best coffees in Colombia. The municipality is surrounded by the Cordillera Central range and the Conucos mountains and features the ideal conditions for growing coffee

• Roast: Medium (espresso coffee)

• Region: La Plata, Huila

• Varietal: Caturra, Variedad Colombia and Castillo

• Altitude: 1650-1900 MASL

• Producer: OCCICAFE Cooperative

• Process Method: Washed

• Profile: Tangerine, passionfruit and panela sugar


Collections: Roasted coffee

Category: coffee single origin

Type: coffee

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